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Oven-Fried Sweet Potatoes

 

Oven-Fried Sweet Potatoes

 

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Preparation time: 15 min.

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Cooking time: 15 minutes

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sweet potatoes

Food items that are probably in your frig!

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oil, dried thyme, salt, pepper

Ingredients

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4 sweet potatoes (about 2 1/2 pounds)

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4 tablespoons vegetable oil

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1/2 teaspoon dried thyme

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1 teaspoon salt

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1/2 teaspoon pepper

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Serves 6

Step 1

Preheat oven to 450°F. Peel sweet potatoes. Cut into 1/4-inch slices.

Step 2

Place sweet potato slices in a large reusable plastic bag. Add oil, thyme, salt, and pepper. Shake bag to coat slices with oil mixture.

Step 3

Spread potato slices evenly in a single layer on 2 baking sheets. Bake for 10 minutes. Turn; bake until crisp and tender, about 5 minutes longer.

Step 4

Remove potatoes from baking sheets. Serve immediately.

Desfrute su comida! www.SouthwestCuisine.com

Pre - Prepared Items for even Faster Serving Times

Prepare sweet potatoes through step 2 up to 2 hours ahead. Store at room temperature.

 Money Savers

Besides being inexpensive in most parts of the country and one of the most nutritious vegetables around, sweet potatoes will last the longest, when properly stored in a cool, dark place.

Serving Variation

For a spicy variation, add 1/2 teaspoon curry powder to the recipe in step 2.

 
Southwest Cuisine
Free Recipes
Copyright © 2000.
Last edited Thursday May 29, 2008

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